Blue Kamikaze Shot
The Blue Kamikaze is a bold, neon-blue vodka shot that balances citrus and sweetness.
Made with vodka, blue curaçao, and lime juice, it’s fruity, refreshing, and visually striking – a fun twist on the classic Kamikaze that became a bar favourite in the 1980s and 90s.
- Prep Time:
- Total Time:
- Type: Cocktail
- Units: 1.1
Equipment
- Shot Glass
Ingredients
- 20 ml vodka
- 20 ml blue curaçao
- 20 ml lime juice
Instructions
- Add vodka, blue curaçao, and lime juice to a shaker with ice
- Shake until well chilled
- Strain into a shot glass
- Serve immediately
FAQ
How does the Blue Kamikaze differ from the classic Kamikaze?
The Kamikaze cocktail and the Kamikaze shot both use vodka, triple sec, and lime juice, giving them a clear, sharp citrus taste. The Blue Kamikaze swaps the triple sec for blue curaçao, which adds a sweeter orange note and its eye-catching neon-blue colour.
Is the Blue Kamikaze always served as a shot?
Most of the time, yes – it’s usually shaken and strained into a shot glass. But like the classic Kamikaze, it can also be made as a short martini-style cocktail in a coupe or martini glass.
How strong is a Blue Kamikaze shot?
A standard serve (20ml vodka at 40% ABV, 20ml blue curaçao at ~20% ABV, 20ml lime juice) comes to about 1.1 alcohol units – similar to the Kamikaze shot, but slightly sweeter in taste.
How many calories are in a Blue Kamikaze shot?
One shot contains around 100-120 calories, depending on the brand of curaçao.
When did the Blue Kamikaze become popular?
It rose to fame in the 1980s and 90s, when colourful neon cocktails and shooters dominated bar menus. Its striking look made it a natural party classic.