El Presidente cocktail
The El Presidente is a Cuban classic that rose to prominence in Havana during the 1920s and 1930s, especially among American visitors escaping Prohibition. It’s a sophisticated, slightly sweeter rum cocktail made with white rum, dry vermouth, orange curaçao, and grenadine. Smooth, balanced, and stylish – it’s often described as Cuba’s answer to the Manhattan.
- Prep Time:
- Total Time:
- Servings: 1
- Type: Cocktail
- Units: 2.8
Equipment
- 1 Coupe or Martini glass
Ingredients
- 45 ml White rum
- 25 ml Dry vermouth
- 15 ml Orange juice (or triple sec)
- 5 ml Grenadine
- 1 orange peel or cherry (Optional)
Instructions
- Add rum, vermouth, curaçao, and grenadine to a mixing glass with ice.
- Stir well until chilled
- Strain into a chilled coupe or martini glass.
- Garnish with the orange peel or cherry.
FAQ
How does the El Presidente compare to a Manhattan?
The El Presidente is often called the “Cuban Manhattan.” Both balance a base spirit with vermouth, but while the Manhattan uses whiskey, the El Presidente swaps in rum and adds curaçao and grenadine for a softer, fruitier profile.
What rum is best for an El Presidente?
A light Cuban-style white rum works best as it keeps the drink clean and elegant. If you enjoy richer rum cocktails, try the Daiquiri or the tropical Piña Colada.
Is the El Presidente a strong cocktail?
Yes – at nearly 3 UK alcohol units, it’s a strong drink, though the vermouth and grenadine smooth out the edges. By comparison, the Old Fashioned is even more spirit-forward, while the Negroni uses bittersweet liqueur for balance.
When was the El Presidente invented?
It gained popularity in 1920s Havana, named after President Gerardo Machado. Many American tourists flocked to Cuba during Prohibition.
What cocktails are similar?
If you like the El Presidente, you’ll probably enjoy the Boulevardier – essentially a whiskey-based cousin with vermouth and Campari – or the sparkling French 75, another elegant, citrus-led cocktail.